This evening we had salmon fishcakes. I used a tin of pink salmon and mashed potatoes, spiked with spring onion and cornichons and bound with beaten egg.
Welcome back, Gai. I keep meaning to make fish cakes, but always end up buying them. Perhaps when life gets calmer. It's been a bit chaotic lately, but it looks like things might get back to what passes as normal, soon. I might return to blogging over the next few weeks with a bit of luck.
This evening we had salmon fishcakes. I used a tin of pink salmon and mashed potatoes, spiked with spring onion and cornichons and bound with beaten egg.
three posts in 24 hours! You're obviously taking some blog-exercise. I need to do the same. (And I love salmon fishcakes).
ReplyDeleteI feel like the proverbial bus. Nothing for ages and then three in a row! It can't last.
ReplyDeleteWelcome back, Gai. I keep meaning to make fish cakes, but always end up buying them. Perhaps when life gets calmer. It's been a bit chaotic lately, but it looks like things might get back to what passes as normal, soon. I might return to blogging over the next few weeks with a bit of luck.
ReplyDeleteHi Karin. Good to see you again too. It all sounds so familiar. Hey ho!
ReplyDelete