Sunday, 29 April 2012

Sunday Lunch


Asparagus from this week's Riverford box brushed with olive oil and griddled on my cast iron pan, egg soft boiled to Heston Blumnthal's directions and fresh Bordeaux Quay Pain de Campagne from this week's sodden Tobacco Factory market.  Delicious!
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3 comments:

  1. sarah jordan30 April 2012 at 07:48

    Sunday Lunch? Where's your meat and two veg? Speaking as a veggie I'd much rather have this!

    ReplyDelete
  2. Just Humans Being30 April 2012 at 08:12

    Looks good!

    Kay :)

    ReplyDelete
  3. just Gai1 May 2012 at 21:32

    I feel I should come clean and admit that I did tuck in to a Sunday dinner of chicken curry later on in the day. Unless we have guests we eat our main meal in the evening.

    ReplyDelete

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